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Tag: garlic

Simple Lemon Butter Gnocchi
All Recipes, Mains, Pasta

Simple Lemon Butter Gnocchi

Is there anything better than taking a bite of perfectly cooked gnocchi? I’m in love with the pillowy texture which is why you’ll often find […]

Creamy Pasta with Shrimp
All Recipes, Mains, Pasta

Creamy Pasta with Shrimp

Lasagna-inspired Skillet Pasta (Simple!)
All Recipes, Pasta

Lasagna-inspired Skillet Pasta (Simple!)

Roasted Vegetable Orzo
All Recipes, Mains, Pasta, Sides

Roasted Vegetable Orzo

Equipment You’ll Need for this Recipe: Knife Baking Pan Skillet Measuring Cups Measuring Spoons

Crispy Pancetta and Pea Tortellini
All Recipes, Mains, Pasta

Crispy Pancetta and Pea Tortellini

Good quality tortellini is so tasty on it’s own, it doesn’t take much to turn it into a hearty, delicious meal. With just a handful […]

Pesto Chicken Pasta with Goat Cheese
All Recipes, Pasta

Pesto Chicken Pasta with Goat Cheese

Pesto chicken pasta with goat cheese (not to mention parm as well)… don’t you just love the sound of that?! An important note to start […]

Loaded Spinach and Feta Stuffed Chicken Breast
All Recipes, Mains

Loaded Spinach and Feta Stuffed Chicken Breast

Spinach and feta is one of those flavour combos that is constantly on rotation at my place. And when I’m looking to jazz up basic […]

Creamy Jalepeno Cheddar Potato Soup (No Blender)
All Recipes, Soup

Creamy Jalepeno Cheddar Potato Soup (No Blender)

Equipment and Tools I Use for this Recipe Veggie Peeler Chef’s Knife Box Cheese Grater Small Measuring Cups Large Measuring Cup Large Stockpot

Creamy Mushroom Spinach Pasta
All Recipes, Pasta

Creamy Mushroom Spinach Pasta

Creamy mushroom pasta with a boatload of spinach…yum! I added some dry Chardonnay to the sauce and paired it to drink with the finished dish. […]

Rotisserie Chicken Noodle Soup with Lemon and Garlic
All Recipes, Soup

Rotisserie Chicken Noodle Soup with Lemon and Garlic

Wherever you’re reading this from, I hope it’s warmer there than it is here in Canada. It just snowed about two feet yesterday and let […]

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